utensil | woodpecker

その言葉の通り、ただ料理を取り分けるだけでなく、切る、ほぐす、すくう、かえす、つぶすなど あらゆる料理に対して


The word "tournant” means a universal chef who does not have a specific role in the world of French cuisine.
As the word implies, I have been looking for the ideal form for a utensil that helps a person serve a wide range of foods―not simply when dividing food, but also when cutting it, breaking up, scooping it, turning over it, and pureeing it.
This utensil should fit comfortably in the hand, and it should be equally as useful in the kitchen as at the dining table.